Essential Oil Details
Essential Name
: Anethum graveolens essential oil
Plant Name
: Dill
Plant Variety Name
: NA
Plant Tissue Name
: Seed
Introduction
the essential oil showed great antifungal and antibacterial potential.
Other Details
Oil was also used in the perfumery and cosmetic industries because of its mild fregrance.
Biological Activity Details
| Serial No. | Biological Activity Name |
|---|---|
| 1 | Antioxidant |
| 2 | Anti-microbial |
Reference
1. Singh, Gurdip, et al. "Chemical constituents, antimicrobial investigations, and antioxidative potentials of Anethum graveolens L. essential oil and acetone extract: Part 52." Journal of food science 70.4 (2005): M208-M215.
2. Jirovetz, Leopold, et al. "Composition, quality control, and antimicrobial activity of the essential oil of long-time stored dill (Anethum graveolens L.) seeds from Bulgaria." Journal of agricultural and food chemistry 51.13 (2003): 3854-3857.
Minor Compound Details
| Serial No. | Compound Name | Compound Percentage(%) |
|---|---|---|
| 1 | Linalool | 3.7 |
| 2 | Trans-Dihydrocarvone | 2.8 |
| 3 | Cis-Dihydrocarvone | 2.6 |
| 4 | A-Humulene | trace |
| 5 | Myrcene | 0.1 |
| 6 | Alpha- Pinene | 0.1 |
| 7 | P-Cymene | trace |
| 8 | Beta-Bisabolene | 0.3 |
| 9 | Sabinene | 0.1 |
| 10 | Beta-Caryophyllene | 0.6 |
| 11 | Terpinen-4-01 | 0.1 |
| 12 | Beta-Pinene | 0.1 |
| 13 | Trans-Carveol | 0.1 |
| 14 | Camphor | trace |
| 15 | D-Cadinene | 0.1 |
| 16 | Dihydrocarveol | 0.1 |
| 17 | Gamma-Terpinene | 0.3 |
| 18 | Geranyl Acetate | 0.3 |
| 19 | Germacrene-D | trace |
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