The most abundant component found in laurel essential oil is 1,8-cineole, also called eucalyptol.[2] The leaves contain about 1.3% essential oils (ol. lauri folii), consisting of 45% eucalyptol, 12% other terpenes, 8-12% terpinyl acetate, 3–4% sesquiterpenes, 3% methyleugenol, and other α- and β-pinenes, phellandrene, linalool, geraniol, and terpineol, contains lauric acid also.
oth essential and fatty oils are present in the fruit. The fruit is pressed and water-extracted to obtain these products. The fruit contains up to 30% fatty oils and about 1% essential oils (terpenes, sesquiterpenes, alcohols, and ketones).
Serial No. | Biological Activity Name |
---|---|
1 | Anti-inflammatory |
2 | Anti-microbial |
1. Fiorini, C., et al. "Composition of the Flower, Leaf and Stem Essential Oils from Laurus nobilis." Flavour and fragrance journal 12.2 (1997): 91-93.
2. Sayyah, M., et al. "Analgesic and anti‐inflammatory activity of the leaf essential oil of Laurus nobilis Linn." Phytotherapy Research 17.7 (2003): 733-736.
Serial No. | Compound Name | Compound Percentage(%) |
---|---|---|
1 | 1,8-Cineole | 39.1 |
2 | Alpha-Terpinyl Acetate | 18.6 |
3 | Methyl Eugenol | 11.8 |
4 | Linalool | 10.0 |
Serial No. | Compound Name | Compound Percentage(%) |
---|---|---|
1 | Sabinene | 4.4 |
2 | Limonene | 2.6 |
3 | Alpha- Pinene | 2.2 |
4 | Alpha-Terpineol | 1.3 |
5 | Beta-Caryophyllene | 1.6 |
6 | Terpinen-4-Ol | 1.4 |
7 | Beta-Pinene | 1.7 |
8 | A-Humulene | 0.1 |
9 | Linalyl Acetate | 0.2 |
10 | Myrcene | 0.3 |
11 | Alpha-Thujene | 0.1 |
12 | Beta-Elemene | 0.5 |
13 | Beta-Eudesmol | 0.4 |
14 | Beta-Phellandrene | 0.3 |
15 | Bornyl Acetate | 0.2 |
16 | Camphene | 0.2 |
17 | D-Cadinene | 0.1 |
18 | Germacrene D | 0.1 |