NA
Shunying, Zhu, et al. "Chemical composition and antimicrobial activity of the essential oils of Chrysanthemum indicum." Journal of ethnopharmacology 96.1 (2005): 151-158.
| Serial No. | Compound Name | Compound Percentage(%) |
|---|---|---|
| 1 | 1,8-Cineole | 30.41 |
| 2 | Camphor | 23.52 |
| Serial No. | Compound Name | Compound Percentage(%) |
|---|---|---|
| 1 | Bornyl Acetate | 10.86 |
| 2 | Borneol | 8.34 |
| 3 | Germacrene D | 3.37 |
| 4 | Camphene | 2.0 |
| 5 | Terpinen-4-Ol | 1.59 |
| 6 | (E,E)-Farnesene | 1.2 |
| 7 | Alpha- Pinene | 1.44 |
| 8 | Alpha-Terpineol | 1.28 |
| 9 | Sabinene | 1.08 |
| 10 | (E)-Beta-Ocimene | 0.16 |
| 11 | Alpha-Terpinene | 0.20 |
| 12 | Beta-Pinene | 0.96 |
| 13 | Gamma-Terpinene | 0.48 |
| 14 | Myrcene | 0.83 |