2,3-Dimethylpyridine Details
: IUPAC Name
2,6-dimethylpyridine
:Chemical Class
:CAS Registry Number
108-48-5
:Description
:Fragrance Type
baked potato
Physical and Chemical properties
| PUBCHEM ID | 7937 |
| Molecular Weight (mg/mol) | 107.153 |
| Molecular Formula | C7H9N |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 1 |
| Rotatable Bond Count | 0 |
| IUPAC Name | 2,6-dimethylpyridine |
| Canonical SMILES | Cc1cccc(C)n1 |
| PUBCHEM IUPAC INCHIKEY | OISVCGZHLKNMSJ-UHFFFAOYSA-N |
| Solubility Level | 4 |
| Vapour Pressure | 0.518 |
Absorption and Metabolism information
| XLOGP3 AA | |
| CACTVS TPSA | 12.9 |
| BBB Level | 1 |
| Absorption Level | 1 |
| EXT PPB#Prediction | 1 |
| AlogP98 | 1.244 |
| EXT CYP2D6#Prediction | 0 |
Toxicological Information
| Mouse Female FDA | Multi-Carcinogen |
| Mouse Male FDA | Single-Carcinogen |
| Rat Female FDA | Multi-Carcinogen |
| Rat Male FDA | Single-Carcinogen |
| Ames Prediction | Non-Mutagen |
| Developmental / Reproductive Toxicity | Non-Toxic |
| Rat Oral LD50 | 1.05469 g/kg_body_weight |
| Ocular Irritancy | Severe |
| Hepatotoxic#Prediction | 1 |
| Effected Human Genes | |
Ecological Information
| Aerobic Biodegradability Prediction | Non-Degradable |
Hazard(s) Identification
| Physical hazards | not classified |
| Health hazards | Mild |
| Environmental hazards | not classified |
About Table Headings
Compound Biological Activity
| Serial No. | Cas No | Gene Symbol | Organism | Interaction |
Interaction Actions | PubMed Id |
|---|
| 1 |
108-48-5 |
NA |
NA |
NA |
NA |
NA |
| 2 |
108-48-5 |
NA |
NA |
NA |
NA |
NA |
Plant Variety and Essential oils