Mentha piperita , CIM-Madhuras
| About Plant | Mentha piperita (Family: Lamiaceae) indigenous to europe and the Middle East, is now cultivated in many regions of the world. |
| Plant Variety | CIM-Madhuras |
| Major Constituents of Variety | Limonene 3.5%, Menthol 31.2%, menthone 24.3%, menthofuran 6% |
| Essential Oil | Mentha piperita CIm-Madhuras essential oil
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| MS Graph of Essential Oil | |
| Compounds in essential Oil | carveol, pulegone, methyl formate, piperitone, neo-methyl acetate, isomenthone, menthofuran,menthol |
| Major Compound | |
| MS Graph in Compound |
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| Compound Property | N/A |
| Contributor | (1). SPS Khanuja, AK Shasany, A Kalra, NK Patra, MP Darokar, T Padampriya, S Gupta,RK Upadhaya, MK Gupta, AK Singh, AA Naqvi, AK Singh, VKS Tomar,JR Bahl, RK Lal, RP Bansal, A Krishna and D Kumar; (2). Chen, Michael Z., et al. "Volatile Compounds and Sensory Analysis of Both Harvests of Double‐Cut Yakima Peppermint (Mentha piperita L.)." Journal of food science 76.7 (2011): C1032-C1038. |
| Year of Release | 2004 |
| Reference | A sweet smelling peppermint plant, ’Cim-Madhuras’. J. Med. Arom. Pl. Sci (2004) 26: 790-794. |
